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Ever since my Jo started his school here, i found that he tends to be like very typical China boy who loves to eat "man-tou" (馒头) and porridge during the breakfast. Since now it is Winter holidays, so i have to prepare 3 meals for him, luckily, i still could find the frozen "man-tou" easily from supermarket, just steam them for about 5 mins then they're ready to be served. Jo loves the onion "man-tou" more than the red bean paste, so does Eli too. As for me, i dislike "man-tou", so i have to steam myself a plate of "siew-mai" (烧卖), my Eli who is a food lover sure will come to me and share my portion. Labels: Cooking
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