I hardly like any cake that bake with carrot and walnut, but since i have a pack of baby carrots in fridge, i baked a carrot walnut cake just now when my girl was taking her nap. I followed the recipe provided by Betty Crocker, it was actually a very simple recipe that even novice baker can bake it well. Although the preparation is simple and easy, the process of shredding the carrot simply time consuming. I should have bought a good shredder to get my carrot shredded.
It was first time i whipped the cream too, but the skill to frost my carrot walnut cake is simply not consummated.
But, i believe practice makes perfect. :-)
It was first time i whipped the cream too, but the skill to frost my carrot walnut cake is simply not consummated.
But, i believe practice makes perfect. :-)
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