I baked a green tee chiffon cake again yesterday. This was my 5 attempts, but i still could not get a nice looking chiffon cake. I have done my study online before i really started baking chiffon cake, but i still failed miserably. The chiffon cake rose quite well halfway through the baking, but it sunk gradually about 10 to 15mins before the bake time stopped.
Where did i do wrong? I have followed the recipe strictly, sigh, think i have better bake more since practice makes perfect.
Everyone can bake, but not everyone can bake a nice cake. Well, it is still edible and few pieces have already gone down my stomach this morning. Luckily, it still tastes good although it doesn't look nice.
Where did i do wrong? I have followed the recipe strictly, sigh, think i have better bake more since practice makes perfect.
Everyone can bake, but not everyone can bake a nice cake. Well, it is still edible and few pieces have already gone down my stomach this morning. Luckily, it still tastes good although it doesn't look nice.
1 comment:
You still have the time to bake? That's good!
Post a Comment